2026 Chardonnay & Riesling co-ferment.
74% Taylor Pass – Southern Valleys, Clone 95 Chardonnay, dry farmed, planted 2001. Hand harvested 26th March 2026
26% Taylor Pass – Southern Valleys, GM110 Riesling, dry farmed, planted 2008. Hand harvested 2nd April 2026
Something a little bit different, combining the power of Escaroth Chardonnay with the aromatic lift and racy acidity of Riesling.
Alc. 13.5% pH 3.28 TA 7.1/L RS 1.1g/L
454 bottles
Learn more about this wine and what it takes to make it.
2026 Chardonnay & Riesling co-ferment.
74% Taylor Pass – Southern Valleys, Clone 95 Chardonnay, dry farmed, planted 2001. Hand harvested 26th March 2026
26% Taylor Pass – Southern Valleys, GM110 Riesling, dry farmed, planted 2008. Hand harvested 2nd April 2026
Something a little bit different, combining the power of Escaroth Chardonnay with the aromatic lift and racy acidity of Riesling.
Alc. 13.5% pH 3.28 TA 7.1/L RS 1.1g/L
454 bottles
Learn more about this wine and what it takes to make it.
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